Vol. 22 No. 1 (2025): Journal of Agriculture, Forestry and Fisheries

Articles

• Assessing factors influencing agricultural cooperative choice of businesses in Oyo State, Nigeria.

  A.A. AYANTOYINBO, G.O ALUFOHAI (Author)

  1-10

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• Assessment of heavy metal accumulation potential of selected cassava varieties cultivated in crude oilimpactedzone,Emuoha,RiversState.

  B.B OTENE, P. A NWINE (Author)

  11-16

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• Epomops franqueti: The mammalian bony thorax built for flight

  O.K. EKEOLU, I. C. EGBUNIWE, E. R. ASENUGA, E. FELIX, M. ODUFUA, O. D. LANIPEKUN, O. AINA (Author)

  17-23

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• Response of Finisher Broiler Chickens to Justicia carnea Aqueous Leaf Extract on some Haematological and Serum Biochemical Indices

  E.H. UDOFIA, J.C. IBEH, C.P. UGWOEGBU (Author)

  24-28

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• Exposure time-dependent seed priming of Oryza sativa L. var. Nerica – impact on germinability and germination characteristics

  L. EBOIGBE, O. L. OWALUM, O. E. EDAH, B. IKHAJIAGBE (Author)

  29-36

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• Effect of different cooking oils on the activity and survival of juvenile Clarias gariepinus during transportation

  Marinus Egwenomhe, C. C UZOMA (Author)

  37-41

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• Amino Acid Profile of Leaf Protein Concentrates and Bagasse of Jute Plant (Corchorus olitorius) in Edo State Nigeria

  O.W. AGBONGHAE , E. S. IDAHOSA (Author)

  42-47

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• Impact of insecurity and insurgency on the livelihood status of livestock farmers in North Central States, Nigeria

  G.E. JOKTHAN, G.F. OKWUOKENYE, H.B. INYANG, H.Y. MICHAEL (Author)

  48-56

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• Food Preservation Methods among Agbor households of Delta State, Nigeria

  T. N. APAOKUEZE (Author)

  57-64

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• Influence of agricultural extension services and socioeconomic characteristics on the production of small-scale catfish farmers in Ikpoba Okha Local Government Area, Edo State, Nigeria

  Aniekan. A. DICKSON A. A., S. E. OKUNDAYE (Author)

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• The Microstructures of the Ductus deferens in the African fruit bat, Epomops franqueti (TOMES, 1860), from Histological and Immunohistochemistry Perspective

  O.K. EKEOLU , D.O. LANIPEKUN (Author)

  74-78

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• Qualitative and Quantitative Phytochemical Evaluation of Leaf Protein Concentrates and Bagasse of Scent Leaf (Ocimum gratissimum) Collected in Edo State, Nigeria

  Wisdom O. AGBONGHAE , O.E. NWACHUKWU (Author)

  79-83

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• Utilization of Justicia carnea aqueous leaf extract for growth and carcass yield by finisher broiler chickens

  E. H. UDOFIA, M. C. UMEH, B. A. ASIGHO (Author)

  84-87

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